2016 Grilling Flavour Forecast by McCormick
The McCormick Flavour Forecast 2016: Grilling Edition reveals the latest trends and flavours sizzling on grills across North America this season. Since 2010, McCormick chefs, culinary professionals, trend trackers and food technologists have stoked backyard cooks’ creativity with new flavours, recipes and techniques. This special grilling edition builds on McCormick’s 16-year history of releasing its annual Flavour Forecast report which identifies the top trends and ingredients shaping the future of flavour.
Masters of flame, rejoice!
This grilling-specific report reveals the flavours and techniques that will be firing up grills and inspiring backyard bashes all season long — from bold Brazilian sauces to brazen burger rubs and elevated Japanese marinades.
Vibrant, daring flavours that are sure to make your inner foodie salivate.