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All You Need
- 1/2 cup (125 mL) butter or margarine, softened
- 1 tsp (5 mL) Club House Parsley Flakes
- 1/2 tsp (2 mL) Club House Onion Powder
- 1 pinch Club House Ground Thyme
- 1 loaf French bread, sliced
Combine butter, Club House Parsley Flakes, Onion Powder and Ground Thyme.
Spread on bread slices.
Wrap in aluminum foil and heat in 400°F (200°C) oven 10 min. or until heated through.