Very-Lemon-Roast-Chicken
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Very Lemon Roast Chicken

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Makes: 4 servings
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All You Need

  • 2 tbsp (30 mL) Club House Lemon and Herbs Signature Blend
  • 1/4 cup (62 1/2 mL) fresh lemon juice
  • 2 tbsp (30 mL) olive oil
  • 1 tbsp (15 mL) butter
  • 4 boneless chicken breasts

Instructions

  1. Combine Club House Lemon and Herbs Signature Blend, lemon juice and olive oil. Cover and let stand 30 minutes.

  2. In a skillet, heat butter over medium heat. Add chicken and lightly brown on both sides. Pour lemon mixture over chicken. Cover pan and simmer on low heat about 10-15 minutes or until an internal temperature of 170°F is reached.

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