Scalloped-Potatoes-Alfredo
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Scalloped Potatoes Alfredo

  • Makes: 4 servings
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All You Need

  • 1 pkg (30 g ) Club House Pasta Prima Alfredo Sauce Mix
  • 2 tbsp (30 mL) butter
  • 1 cup (250 mL) milk
  • 4 cups (1000 mL) thinly sliced potatoes
  • 1 medium onion, thinly sliced

Instructions

  1. In saucepan, combine package Club House Pasta Prima Alfredo Sauce Mix with butter and milk. Bring to a boil over medium heat, whisking frequently. Reduce heat and simmer 3 minutes.

  2. In 2 qt (2 L) lightly greased microwave-safe casserole, alternate layers of sliced potatoes and sliced onion with prepared sauce.

  3. Cover and microwave at medium-high power for 20-25 minutes or until potatoes are tender, gently stirring 3 times during cooking.

  4. Let stand, covered, for 3 minutes before serving.

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