We couldn’t narrow it down to only five, so here are six ways that you should be using coconut milk!
Rich and sweet, coconut milk is as popular as ever. The highlight of many tropical cuisines, its lightness and versatility has made it a pantry staple from Thailand to the Caribbean. And now it’s our turn to enjoy!
Liven up your morning with a taste of vanilla and coconut, added to the classic comfort of oatmeal.
Chia seed pudding just got a whole lot more delicious with the addition of coconut milk, granola and mixed berries.
- Blueberry Coconut Loaf
The coconut glaze on this fluffy loaf will have you coming back for seconds in no time. Trust us.
- Pineapple Coconut Rice
Packed with flavour, this rice is the perfect partner for your favourite Thai or Indian dish. But we won’t judge you if you want to eat it on its own. It’s that good.
- Crispy Coconut Tofu Tacos with Avocado Crema
You’ve never had tacos like this. Coconut milk adds a decadent taste to the tofu and a creamy texture to the avocado crema.
- Coconut Lime Cheesecake Bites
It’s the perfect way to end your meal or to start a day in the kitchen. Whichever you choose!
Can’t get enough coconut milk? We understand. Explore Flavour with us to try something new today and watch how these recipes come to life in these amazing videos from The Domestic Geek and hot for food: